The Domaine de la Rabotière of Touraine of Loire Valley

Domaine de la Rabotière
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 4517 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley

The Domaine de la Rabotière is one of the best wineries to follow in Touraine.. It offers 4 wines for sale in of Touraine to come and discover on site or to buy online.

Top Domaine de la Rabotière wines

Looking for the best Domaine de la Rabotière wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Rabotière wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Rabotière wines with technical and enological descriptions.

The top sparkling wines of Domaine de la Rabotière

Food and wine pairings with a sparkling wine of Domaine de la Rabotière

How Domaine de la Rabotière wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.

In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.

The top red wines of Domaine de la Rabotière

Food and wine pairings with a red wine of Domaine de la Rabotière

How Domaine de la Rabotière wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb chops with figs and honey, penne à la toscane or traditional welsh dark beer.

The grape varieties most used in the red wines of Domaine de la Rabotière.

  • Pineau D'Aunis

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top white wines of Domaine de la Rabotière

Food and wine pairings with a white wine of Domaine de la Rabotière

How Domaine de la Rabotière wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of risotto with fresh salmon and zucchini, pasta with scampi or quiche without pastry, courgette and blue cheese.

The grape varieties most used in the white wines of Domaine de la Rabotière.

  • Sauvignon Blanc

The word of the wine: Wirehood

Flexible metal fastener used to hold the cork of champagne bottles.

Discover other wineries and winemakers neighboring the Domaine de la Rabotière

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Rabotière.

Discover the grape variety: Pineau d'Aunis

The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.

News about Domaine de la Rabotière and wines from the region

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Wirehood

Flexible metal fastener used to hold the cork of champagne bottles.