Domaine de BrunetMas Brunet Les Lauzes Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Mas Brunet Les Lauzes Blanc from the Domaine de Brunet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas Brunet Les Lauzes Blanc of Domaine de Brunet in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Mas Brunet Les Lauzes Blanc
Pairings that work perfectly with Mas Brunet Les Lauzes Blanc
Original food and wine pairings with Mas Brunet Les Lauzes Blanc
The Mas Brunet Les Lauzes Blanc of Domaine de Brunet matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with knackis, zucchini and goat cheese quiche or kefta.
Details and technical informations about Domaine de Brunet's Mas Brunet Les Lauzes Blanc.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Informations about the Domaine de Brunet
The Domaine de Brunet is one of of the world's greatest estates. It offers 16 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
