The Domaine Calmet is one of the best wineries to follow in Gaillac.. It offers 9 wines for sale in of Gaillac to come and discover on site or to buy online.
Looking for the best Domaine Calmet wines in Gaillac among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Calmet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Calmet wines with technical and enological descriptions.
How Domaine Calmet wines pair with each other generally quite well with dishes such as recipes .
The wine region of Gaillac is located in the region of Haut-Pays of South West of France. Wineries and vineyards like the Domaine Robert & Bernard Plageoles or the Château de Saurs produce mainly wines red, white and sweet. The most planted grape varieties in the region of Gaillac are Duras, Merlot and Mauzac, they are then used in wines in blends or as a single variety. On the nose of Gaillac often reveals types of flavors of earth, leather or vanilla and sometimes also flavors of butter, melon or strawberries.
In the mouth of Gaillac is a powerful with a nice balance between acidity and tannins. We currently count 202 estates and châteaux in the of Gaillac, producing 936 different wines in conventional, organic and biodynamic agriculture. The wines of Gaillac go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Domaine Calmet wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster in court-bouillon, happy new year bites or fish colombo.
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
How Domaine Calmet wines pair with each other generally quite well with dishes such as recipes .
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
How Domaine Calmet wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, lamb delight with tomato and cinnamon or rigatoni with courgettes and tomatoes.
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
How Domaine Calmet wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of vegetarian lentil burger, apple cake or veal grenadins with pears and roquefort sauce.
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
Planning a wine route in the of Gaillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Calmet.
