The Château du Lavelanet is one of the best wineries to follow in Gaillac.. It offers 2 wines for sale in of Gaillac to come and discover on site or to buy online.
Looking for the best Château du Lavelanet wines in Gaillac among all the wines in the region? Check out our tops of the best red, white or effervescent Château du Lavelanet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château du Lavelanet wines with technical and enological descriptions.
How Château du Lavelanet wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tournedos with boursin, moussaka with spices or quiche with mixed vegetables.
Millennia-old South-West mosaic (banks of the Tarn) with rare native grapes: Mauzac reigns in whites — dry, pearled or sweet with notes of apple, pear, honey and white flowers, signature freshness. Ample Loin-de-l'œil and Ondenc complement. Duras in spicy, peppery reds, fleshy Braucol (Fer Servadou) (blackcurrant, raspberry, blackberry, structured tannins) and Syrah in blends. Iconic ancestral-method Gaillac sparkling.
AOC (1938), 2,500 ha on limestone and Tarn terraces.
Planning a wine route in the of Gaillac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château du Lavelanet.
Intensely colored, teinturier reds with a near-black dark red robe, signature red pulp, firm tannins and a dense palate, with simple aromas of black fruits (blackberry, blackcurrant), spices and balsamic notes. Used in blending to boost color. Grown mainly in the United States (Missouri, Pennsylvania) and marginally in France. French black teinturier hybrid created by Albert Seibel (Seibel 8357).
