Domaine ArsacLes Galets de La Condamine Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les Galets de La Condamine Syrah
Pairings that work perfectly with Les Galets de La Condamine Syrah
Original food and wine pairings with Les Galets de La Condamine Syrah
The Les Galets de La Condamine Syrah of Domaine Arsac matches generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, mamyjaja lamb mouse tagine or rougail sausage.
Details and technical informations about Domaine Arsac's Les Galets de La Condamine Syrah.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Les Galets de La Condamine Syrah from Domaine Arsac are 2016
Informations about the Domaine Arsac
The Domaine Arsac is one of of the world's great estates. It offers 16 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
