
Domaine ArsacLes Amandières Viognier
This wine generally goes well with pork, poultry or game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Les Amandières Viognier of Domaine Arsac in the region of Rhone Valley often reveals types of flavors of cream, microbio.
Food and wine pairings with Les Amandières Viognier
Pairings that work perfectly with Les Amandières Viognier
Original food and wine pairings with Les Amandières Viognier
The Les Amandières Viognier of Domaine Arsac matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of chicken blanquette, duck legs confit or mussels with cream.
Details and technical informations about Domaine Arsac's Les Amandières Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les Amandières Viognier from Domaine Arsac are 2018, 2014, 2015, 2017 and 2016.
Informations about the Domaine Arsac
The Domaine Arsac is one of of the world's greatest estates. It offers 16 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.














