Winery Dom Pierre - Brut Champagne

Winery Dom PierreBrut Champagne

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Brut Champagne of Winery Dom Pierre is a sparkling wine from the region of California.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Brut Champagne from the Winery Dom Pierre

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Brut Champagne of Winery Dom Pierre in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.

Details and technical informations about Winery Dom Pierre's Brut Champagne.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Informations about the Winery Dom Pierre

The winery offers 5 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Californie

The Winery Dom Pierre is one of of the world's greatest estates. It offers 4 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 95000 of of California wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

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