The Winery Dissegna is one of the best wineries to follow in Venezia.. It offers 25 wines for sale in of Venezia to come and discover on site or to buy online.
Looking for the best Winery Dissegna wines in Venezia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dissegna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dissegna wines with technical and enological descriptions.
How Winery Dissegna wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, pasta with walnuts and treviso red salad or sauté of lamb.
On the nose the red wine of Winery Dissegna. often reveals types of flavors of spices, red fruit or floral. In the mouth the red wine of Winery Dissegna. is a powerful.
The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.
In the mouth of Venezia is a powerful. We currently count 228 estates and châteaux in the of Venezia, producing 392 different wines in conventional, organic and biodynamic agriculture. The wines of Venezia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Dissegna wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of gratin of coquillettes with ham, brasucade of mussels from languedoc or endive salad with walnuts, comté cheese and bacon.
On the nose the white wine of Winery Dissegna. often reveals types of flavors of tree fruit, earth or citrus fruit. In the mouth the white wine of Winery Dissegna. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Dissegna wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood pastilla, zucchini and goat cheese quiche or parmesan crisps.
On the nose the sparkling wine of Winery Dissegna. often reveals types of flavors of citrus fruit, earth or microbio and sometimes also flavors of tree fruit, floral or non oak. In the mouth the sparkling wine of Winery Dissegna. is a with a nice vivacity and a fine and pleasant bubble.
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
How Winery Dissegna wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef tongue with vegetables or rabbit terrine in the style of a grandmother (pas de calais).
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Planning a wine route in the of Venezia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dissegna.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
