Winery Di Majo NoranteRamitello Selezionato
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ramitello Selezionato of the Winery Di Majo Norante is in the top 80 of wines of Molise.
Taste structure of the Ramitello Selezionato from the Winery Di Majo Norante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ramitello Selezionato of Winery Di Majo Norante in the region of Molise is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ramitello Selezionato of Winery Di Majo Norante in the region of Molise often reveals types of flavors of non oak, oak.
Food and wine pairings with Ramitello Selezionato
Pairings that work perfectly with Ramitello Selezionato
Original food and wine pairings with Ramitello Selezionato
The Ramitello Selezionato of Winery Di Majo Norante matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, phad thai (thai style fried noodles) or oxtail confit in red wine.
Details and technical informations about Winery Di Majo Norante's Ramitello Selezionato.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Last vintages of this wine
The best vintages of Ramitello Selezionato from Winery Di Majo Norante are 2012, 0
Informations about the Winery Di Majo Norante
The Winery Di Majo Norante is one of of the world's great estates. It offers 28 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
