Winery Di Majo NoranteNegroamaro Puglia Cretaccio
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Negroamaro Puglia Cretaccio from the Winery Di Majo Norante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro Puglia Cretaccio of Winery Di Majo Norante in the region of Puglia is a powerful.
Food and wine pairings with Negroamaro Puglia Cretaccio
Pairings that work perfectly with Negroamaro Puglia Cretaccio
Original food and wine pairings with Negroamaro Puglia Cretaccio
The Negroamaro Puglia Cretaccio of Winery Di Majo Norante matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, pasta with alfredo sauce or grilled lamb shoulder with spices and honey.
Details and technical informations about Winery Di Majo Norante's Negroamaro Puglia Cretaccio.
Discover the grape variety: Arruffiac
An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.
Last vintages of this wine
The best vintages of Negroamaro Puglia Cretaccio from Winery Di Majo Norante are 0, 2008
Informations about the Winery Di Majo Norante
The Winery Di Majo Norante is one of of the world's great estates. It offers 28 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
