Winery Collegium WirtembergKatharina Riesling Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Katharina Riesling Trocken from the Winery Collegium Wirtemberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Katharina Riesling Trocken of Winery Collegium Wirtemberg in the region of Württemberg is a powerful with a nice freshness.
Food and wine pairings with Katharina Riesling Trocken
Pairings that work perfectly with Katharina Riesling Trocken
Original food and wine pairings with Katharina Riesling Trocken
The Katharina Riesling Trocken of Winery Collegium Wirtemberg matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham with leek fondue, grilled lobster with tarragon cream sauce or pasta with shrimp.
Details and technical informations about Winery Collegium Wirtemberg's Katharina Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Katharina Riesling Trocken from Winery Collegium Wirtemberg are 0
Informations about the Winery Collegium Wirtemberg
The Winery Collegium Wirtemberg is one of of the world's greatest estates. It offers 100 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
