The Winery Dasca Vives of Catalogne

The Winery Dasca Vives is one of the best wineries to follow in Catalogne.. It offers 10 wines for sale in of Catalogne to come and discover on site or to buy online.
Looking for the best Winery Dasca Vives wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dasca Vives wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dasca Vives wines with technical and enological descriptions.
How Winery Dasca Vives wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of calamari with chorizo, aperitif puff pastries with vire andouille sausage or blanquette with 2 fish and seafood.
On the nose the sparkling wine of Winery Dasca Vives. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Dasca Vives. is a with a nice vivacity and a fine and pleasant bubble.
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
70,000 ha, 12 appellations. From Cava to great age-worthy crus.
How Winery Dasca Vives wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti squash bolognese style, pasta with porcini mushrooms or gizzards in sauce.
In the mouth the red wine of Winery Dasca Vives. is a powerful with a nice balance between acidity and tannins.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Winery Dasca Vives wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Dasca Vives. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit.
A pleasant scent most commonly associated with the world of flowers.
How Winery Dasca Vives wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sweet and sour turkish dumpling soup (eksili köfte), oriental stew with couscous or chicken curry with coconut milk and cashew nuts.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dasca Vives.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).