The Winery DAOU of California
The Winery DAOU is one of the best wineries to follow in Californie.. It offers 51 wines for sale in of California to come and discover on site or to buy online.
Looking for the best Winery DAOU wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery DAOU wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery DAOU wines with technical and enological descriptions.
How Winery DAOU wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, fillet of lamb in potato dressing or duck breast with peaches and spices.
On the nose the red wine of Winery DAOU. often reveals types of flavors of cream, spices or rosemary and sometimes also flavors of cigar box, pipe tobacco or oregano. In the mouth the red wine of Winery DAOU. is a powerful with a nice balance between acidity and tannins.
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.
How Winery DAOU wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of marinated shrimp skewers with garlic, cod brandade or norman mussels with cider.
On the nose the pink wine of Winery DAOU. often reveals types of flavors of citrus, tree fruit or tropical fruit and sometimes also flavors of nectarine, red fruit or watermelon.
How Winery DAOU wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of risotto of the sea, zucchini and goat cheese quiche or goat's cheese and pea tart.
On the nose the white wine of Winery DAOU. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery DAOU. is a powerful with a nice freshness.
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
How Winery DAOU wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables, rack of lamb in a crust of herbs and seeds with thyme juice and... or chinese noodles with shrimp.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery DAOU.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).