
Winery DAOUThe Pessimist Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Pessimist Cabernet Sauvignon from the Winery DAOU
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Pessimist Cabernet Sauvignon of Winery DAOU in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the The Pessimist Cabernet Sauvignon of Winery DAOU in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with The Pessimist Cabernet Sauvignon
Pairings that work perfectly with The Pessimist Cabernet Sauvignon
Original food and wine pairings with The Pessimist Cabernet Sauvignon
The The Pessimist Cabernet Sauvignon of Winery DAOU matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, semolina-merguez salad or baked duck legs with potatoes.
Details and technical informations about Winery DAOU's The Pessimist Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Pessimist Cabernet Sauvignon from Winery DAOU are 2018, 0
Informations about the Winery DAOU
The Winery DAOU is one of of the world's great estates. It offers 81 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.














