The Winery Damien Mettaz of Valais

Winery Damien Mettaz
The winery offers 3 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is currently not ranked among the best domains of Valais.
It is located in Valais

The Winery Damien Mettaz is one of the best wineries to follow in Valais.. It offers 3 wines for sale in of Valais to come and discover on site or to buy online.

Top Winery Damien Mettaz wines

Looking for the best Winery Damien Mettaz wines in Valais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Damien Mettaz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Damien Mettaz wines with technical and enological descriptions.

The top white wines of Winery Damien Mettaz

Food and wine pairings with a white wine of Winery Damien Mettaz

How Winery Damien Mettaz wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the white wines of Winery Damien Mettaz.

  • Johannisberg

Discovering the wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

5,259 ha on sunny Rhône terraces (Martigny to Loèche, 120 km), dry alpine climate.

Discover other wineries and winemakers neighboring the Winery Damien Mettaz

Planning a wine route in the of Valais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Damien Mettaz.

Discover the grape variety: Albalonga

Full-bodied aromatic whites with a pale to amber golden robe and an ample palate, with signature muscat aromas, white flowers, apricot and honeyed notes in sweet styles. Mainly sweet and botrytised wines (BA, TBA). Grown on small surfaces in Franconia and the German Palatinate. German white variety obtained in 1951 by Heinrich Birk at Geisenheim (Rieslaner × Sylvaner), early-ripening and productive.