
Crittenden EstateGeppetto Sauvignon Blanc - Sémillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Food and wine pairings with Geppetto Sauvignon Blanc - Sémillon
Pairings that work perfectly with Geppetto Sauvignon Blanc - Sémillon
Original food and wine pairings with Geppetto Sauvignon Blanc - Sémillon
The Geppetto Sauvignon Blanc - Sémillon of Crittenden Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon blanquette, natural breton lobster or birthday cake.
Details and technical informations about Crittenden Estate's Geppetto Sauvignon Blanc - Sémillon.
Discover the grape variety: Trebbiano di Soave
Lively and structured dry whites with a pale golden colour, slender palate and preserved acidity, with signature aromas of almond (hallmark), white flowers (acacia), citrus, white stone fruit (apple) and mineral notes. An airy and taut profile. Traditional component of Soave DOC, contributing to the aromatic richness of great Venetian whites. Genetically identical to Verdicchio delle Marche, an Italian white variety grown in Veneto around Soave.
Last vintages of this wine
The best vintages of Geppetto Sauvignon Blanc - Sémillon from Crittenden Estate are 2016, 2011, 0
Informations about the Crittenden Estate
The Crittenden Estate is one of of the world's great estates. It offers 36 wines for sale in the of Port Phillip to come and discover on site or to buy online.
The wine region of Port Phillip
Victoria wine zone around Port Phillip Bay and Melbourne, 5 flagship regions. Pinot Noir signature red king (Yarra, Mornington): fine and silky with signature notes of red cherry, raspberry, undergrowth, dried flowers and spice hint, fine tannins and elegant palate. Ample tense Chardonnay (Yarra), lively Sauvignon, floral Pinot Gris. Cool-climate Shiraz, peppery and fresh (Heathcote, Sunbury).
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.













