
Winery Cramele RecaşUmbrele Merlot
This wine generally goes well with beef and game (deer, venison).
The Umbrele Merlot of the Winery Cramele Recaş is in the top 30 of wines of Recas.
Wine flavors and olphactive analysis
On the nose the Umbrele Merlot of Winery Cramele Recaş in the region of Recas often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Umbrele Merlot
Pairings that work perfectly with Umbrele Merlot
Original food and wine pairings with Umbrele Merlot
The Umbrele Merlot of Winery Cramele Recaş matches generally quite well with dishes of beef or game (deer, venison) such as recipes of grandma melanie's cassoulet or rabbit with homemade mustard.
Details and technical informations about Winery Cramele Recaş's Umbrele Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Umbrele Merlot from Winery Cramele Recaş are 2012, 2018, 0, 2017 and 2016.
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's greatest estates. It offers 89 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.














