Winery Cotarella - Sorèlle Rosé

Winery CotarellaSorèlle Rosé

The Sorèlle Rosé of Winery Cotarella is a pink wine from the region of Lazio.
This wine is a blend of 2 varietals which are the Aléatico and the Merlot.
In the mouth this pink wine is a .
This wine generally goes well with poultry, lean fish or shellfish.

Taste structure of the Sorèlle Rosé from the Winery Cotarella

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sorèlle Rosé of Winery Cotarella in the region of Lazio is a .

Details and technical informations about Winery Cotarella's Sorèlle Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Aléatico

Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Cotarella

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Famiglia Cotarella.
It is in the top 20 of the best estates in the region
It is located in Latium

The Winery Cotarella is one of of the world's great estates. It offers 21 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 150000 of of Italy wines
In the top 2500 of of Lazio wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Village

Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).

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