Winery Cosecheros y CriadoresTemps Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Temps Rosado
Pairings that work perfectly with Temps Rosado
Original food and wine pairings with Temps Rosado
The Temps Rosado of Winery Cosecheros y Criadores matches generally quite well with dishes of beef, lamb or pork such as recipes of spaghetti squash bolognese style, lamb chops with figs and honey or creole chipolatas.
Details and technical informations about Winery Cosecheros y Criadores's Temps Rosado.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Temps Rosado from Winery Cosecheros y Criadores are 0
Informations about the Winery Cosecheros y Criadores
The Winery Cosecheros y Criadores is one of of the world's great estates. It offers 32 wines for sale in the of El Pais Vasco to come and discover on site or to buy online.
The wine region of El Pais Vasco
El Pais Vasco (officially La Comunidad Autonoma del País Vasco) is a fiercely independent region on the northern coast of Spain, near the Pyrenees and the border with France. In Basque, the region is called Euskadi, but to most English speakers it is referred to as the Basque Country. The Cantabrian Mountains form its western boundary, while the famous wine region of La RiojaLies to the South. Despite this, the region is not Particularly well known for its wine, although a group of determined producers have Long fought for recognition.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
