The Winery Cordero San Giorgio of Unknow region

Winery Cordero San Giorgio
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Cordero San Giorgio is one of the best wineries to follow in Région inconnue.. It offers 6 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Cordero San Giorgio wines

Looking for the best Winery Cordero San Giorgio wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cordero San Giorgio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cordero San Giorgio wines with technical and enological descriptions.

The top white wines of Winery Cordero San Giorgio

Food and wine pairings with a white wine of Winery Cordero San Giorgio

How Winery Cordero San Giorgio wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of shrimp and chorizo risotto, vegan leek and tofu quiche or pasta with ham.

Organoleptic analysis of white wines of Winery Cordero San Giorgio

In the mouth the white wine of Winery Cordero San Giorgio. is a .

The best vintages in the white wines of Winery Cordero San Giorgio

  • 2019With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Cordero San Giorgio.

  • Pinot Grigio

Discovering the wine region of Unknow region

This is not a known wine region.

The top pink wines of Winery Cordero San Giorgio

Food and wine pairings with a pink wine of Winery Cordero San Giorgio

How Winery Cordero San Giorgio wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of pork shank stew, thai shrimp soup (tom yam goong) or fresh pasta.

The grape varieties most used in the pink wines of Winery Cordero San Giorgio.

  • Pinot Grigio

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

The top red wines of Winery Cordero San Giorgio

Food and wine pairings with a red wine of Winery Cordero San Giorgio

How Winery Cordero San Giorgio wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, aiguillette of duck with honey or wild boar with honey.

Organoleptic analysis of red wines of Winery Cordero San Giorgio

In the mouth the red wine of Winery Cordero San Giorgio. is a with a nice freshness.

The best vintages in the red wines of Winery Cordero San Giorgio

  • 2019With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Cordero San Giorgio.

  • Pinot Nero

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

Discover other wineries and winemakers neighboring the Winery Cordero San Giorgio

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cordero San Giorgio.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Cordero San Giorgio and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.