
Winery Cordero San GiorgioPiasa Rosato
This wine generally goes well with poultry, veal or shellfish.
The Piasa Rosato of the Winery Cordero San Giorgio is in the top 50 of wines of Provincia di Pavia.
Food and wine pairings with Piasa Rosato
Pairings that work perfectly with Piasa Rosato
Original food and wine pairings with Piasa Rosato
The Piasa Rosato of Winery Cordero San Giorgio matches generally quite well with dishes of veal, shellfish or poultry such as recipes of flights in the wind à la provençale, chicken with scampi for christmas or chicken wok with chinese noodles.
Details and technical informations about Winery Cordero San Giorgio's Piasa Rosato.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Piasa Rosato from Winery Cordero San Giorgio are 0
Informations about the Winery Cordero San Giorgio
The Winery Cordero San Giorgio is one of of the world's greatest estates. It offers 6 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














