Winery CoEnfer - Enfer Bio

Winery CoEnferEnfer Bio

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Enfer Bio of Winery CoEnfer is a red wine from the region of Vallée d'Aoste.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Enfer Bio of the Winery CoEnfer is in the top 70 of wines of Vallée d'Aoste.

Taste structure of the Enfer Bio from the Winery CoEnfer

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Enfer Bio of Winery CoEnfer in the region of Vallée d'Aoste is a powerful.

Wine flavors and olphactive analysis

On the nose the Enfer Bio of Winery CoEnfer in the region of Vallée d'Aoste often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit.

Details and technical informations about Winery CoEnfer's Enfer Bio.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Villard blanc

Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Enfer Bio - 2014
In the top 70 of of Vallée d'Aoste wines
Average rating: 3.71110.50
Enfer Bio - 2013
In the top 70 of of Vallée d'Aoste wines
Average rating: 3.51110.50
Enfer Bio - 2012
In the top 70 of of Vallée d'Aoste wines
Average rating: 3.71110.50
Enfer Bio - 2011
In the top 70 of of Vallée d'Aoste wines
Average rating: 3.81110.50
Enfer Bio - 2010
In the top 70 of of Vallée d'Aoste wines
Average rating: 4.211110
Enfer Bio - 2009
In the top 70 of of Vallée d'Aoste wines
Average rating: 3.81110.50
Enfer Bio - 2008
In the top 70 of of Vallée d'Aoste wines
Average rating: 3.71110.50

The best vintages of Enfer Bio from Winery CoEnfer are 2010, 2011, 2009, 2014 and 2012.

Informations about the Winery CoEnfer

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Vallée d'Aoste

The Winery CoEnfer is one of of the world's greatest estates. It offers 14 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.

Top wine Vallée d'Aoste
In the top 25000 of of Italy wines
In the top 80 of of Vallée d'Aoste wines
In the top 65000 of red wines
In the top 100000 wines of the world

The wine region of Vallée d'Aoste

Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.

News related to this wine

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

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