Winery CoEnferEnfer d'Arvier Vallée d'Aoste
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Enfer d'Arvier Vallée d'Aoste of the Winery CoEnfer is in the top 30 of wines of Valle d'Aosta.
Taste structure of the Enfer d'Arvier Vallée d'Aoste from the Winery CoEnfer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enfer d'Arvier Vallée d'Aoste of Winery CoEnfer in the region of Valle d'Aosta is a powerful.
Wine flavors and olphactive analysis
On the nose the Enfer d'Arvier Vallée d'Aoste of Winery CoEnfer in the region of Valle d'Aosta often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of vanilla, black currant or non oak.
Food and wine pairings with Enfer d'Arvier Vallée d'Aoste
Pairings that work perfectly with Enfer d'Arvier Vallée d'Aoste
Original food and wine pairings with Enfer d'Arvier Vallée d'Aoste
The Enfer d'Arvier Vallée d'Aoste of Winery CoEnfer matches generally quite well with dishes of beef, lamb or pasta such as recipes of autumn beef bourguignon, lamb biryani or the corsican soup.
Details and technical informations about Winery CoEnfer's Enfer d'Arvier Vallée d'Aoste.
Discover the grape variety: Petit Rouge
Last vintages of this wine
The best vintages of Enfer d'Arvier Vallée d'Aoste from Winery CoEnfer are 2017, 2015, 2020, 2019 and 2018.
Informations about the Winery CoEnfer
The Winery CoEnfer is one of of the world's greatest estates. It offers 14 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
