Winery Consorzio I Vignaroli - Latium Volcano Bianco

Winery Consorzio I VignaroliLatium Volcano Bianco

Wine of Italy White wine of Latium of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Latium Volcano Bianco of Winery Consorzio I Vignaroli is a white wine from the region of Latium.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Latium Volcano Bianco from the Winery Consorzio I Vignaroli

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Latium Volcano Bianco of Winery Consorzio I Vignaroli in the region of Latium is a with a nice freshness.

Details and technical informations about Winery Consorzio I Vignaroli's Latium Volcano Bianco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Informations about the Winery Consorzio I Vignaroli

The winery offers 18 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Latium
Find the Winery Consorzio I Vignaroli on Facebook

The Winery Consorzio I Vignaroli is one of of the world's greatest estates. It offers 16 wines for sale in the of Latium to come and discover on site or to buy online.

Top wine Latium
In the top 150000 of of Italy wines
In the top 2000 of of Latium wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

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The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.

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