The Winery Colombarino is one of the best wineries to follow in Lugana.. It offers 5 wines for sale in of Lugana to come and discover on site or to buy online.
Looking for the best Winery Colombarino wines in Lugana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colombarino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colombarino wines with technical and enological descriptions.
How Winery Colombarino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of leek pie, pike dumplings with shrimp sauce or endive salad of the gourmands.
DOC straddling Lombardy and Veneto south of Lake Garda, benchmark saline, structured whites. Native Turbiana (Trebbiano di Lugana) as the sole grape: lively whites with signature notes of fresh almond, citrus, white apple, white flowers and a saline iodine mineral touch, taut and long palate — with unsuspected ageing potential. Still, oak-aged Superiore, ample Riserva and Spumante versions. Rich clay-limestone soils, ~1,800 ha.
Aperitif and lake fish.
How Winery Colombarino wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, pasta with alfredo sauce or leg of lamb brissac (leftover leg of lamb).
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections, one of the ancient heritage varieties whose commercial diffusion has almost disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.
Planning a wine route in the of Lugana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colombarino.
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
