Winery Colle di RoccoMancius Umbria Rosso
Red wine
This wine is a blend of 3 varietals which are the Ciliegiolo, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mancius Umbria Rosso from the Winery Colle di Rocco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mancius Umbria Rosso of Winery Colle di Rocco in the region of Umbria is a powerful.
Food and wine pairings with Mancius Umbria Rosso
Pairings that work perfectly with Mancius Umbria Rosso
Original food and wine pairings with Mancius Umbria Rosso
The Mancius Umbria Rosso of Winery Colle di Rocco matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with cookéo, lasagne simplissimo or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Colle di Rocco's Mancius Umbria Rosso.
Discover the grape variety: Ciliegiolo
Supple and moreish reds with a deep ruby colour, melted tannins and a round palate, on intense aromas of ripe red cherry (hence its name, ciliegio = cherry tree), raspberry, plum, violet and sweet spices. Fresh acidity, best drunk young or for short ageing. Vinified as a single variety in Maremma Toscana DOC, Lazio and Umbria, and blended with Sangiovese (of which it may be the genetic parent). Native Tuscan Italian variety.
Last vintages of this wine
The best vintages of Mancius Umbria Rosso from Winery Colle di Rocco are 0
Informations about the Winery Colle di Rocco
The Winery Colle di Rocco is one of of the world's greatest estates. It offers 5 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
