The Winery Colle di Rocco is one of the best wineries to follow in Ombrie.. It offers 6 wines for sale in of Umbria to come and discover on site or to buy online.
Looking for the best Winery Colle di Rocco wines in Umbria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colle di Rocco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colle di Rocco wines with technical and enological descriptions.
How Winery Colle di Rocco wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef in white wine, harira algerian soup or brussels sprouts with bacon in a casserole.
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
How Winery Colle di Rocco wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, salmon and spinach lasagna or blanquette of veal.
In the mouth the red wine of Winery Colle di Rocco. is a powerful with a lot of tannins present in the mouth.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Umbria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colle di Rocco.
Supple and moreish reds with a deep ruby colour, melted tannins and a round palate, on intense aromas of ripe red cherry (hence its name, ciliegio = cherry tree), raspberry, plum, violet and sweet spices. Fresh acidity, best drunk young or for short ageing. Vinified as a single variety in Maremma Toscana DOC, Lazio and Umbria, and blended with Sangiovese (of which it may be the genetic parent). Native Tuscan Italian variety.
