Clos MauriceLa Licorne du Clos Saumur Blanc
White wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Chenin blanc.
This wine generally goes well with fruity desserts, pork or poultry.
The La Licorne du Clos Saumur Blanc of the Clos Maurice is in the top 70 of wines of Saumur.
Food and wine pairings with La Licorne du Clos Saumur Blanc
Pairings that work perfectly with La Licorne du Clos Saumur Blanc
Original food and wine pairings with La Licorne du Clos Saumur Blanc
The La Licorne du Clos Saumur Blanc of Clos Maurice matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of seven o'clock leg of lamb, paupiettes with tomato sauce or paella valenciana (without seafood).
Details and technical informations about Clos Maurice's La Licorne du Clos Saumur Blanc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of La Licorne du Clos Saumur Blanc from Clos Maurice are 2014
Informations about the Clos Maurice
The Clos Maurice is one of of the world's greatest estates. It offers 19 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
