The Clos l'Eglise of Pomerol of Bordeaux

Clos l'Eglise
The winery offers 2 different wines
4.3
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Its wines get an average rating of 4.3.
This estate is part of the Vignobles Garcin.
It is ranked in the top 18 of the estates of Bordeaux.
It is located in Pomerol in the region of Bordeaux

The Clos l'Eglise is one of the world's great estates. It offers 2 wines for sale in of Pomerol to come and discover on site or to buy online.

The Domaine Clos l'Eglise is an iconic vineyard located in the village of Pomerol, near Bordeaux, in France. For over 30 years, it has been in the hands of the Delmas family, who produce wine of exceptional and recognized quality. The vineyard spans about 7.5 hectares, of which 4 hectares are planted vineyards, and it includes 4 famous varieties - Merlot, Malbec, Cabernet Franc and Cabernet Sauvignon. By using environmentally friendly practices and old vines, the wines produced are spectacular and garner glowing reviews. The wines produced in the Domaine are known for their concentration and complexity. The wines are aged in oak barrels, giving them aromas of dark fruits and wood, and a unique character. Clos l'Eglise produces two main cuvées: Château Clos L'Eglise and Château La Legende de Pomerol. Château Clos L'Eglise is the most famous and sought-after wine from the estate. It is produced from the oldest vines in the vineyard, and its taste is rich and complex. The La Legende cuvée is produced from selected grapes from the youngest and most varied vines, resulting in a less full-bodied but just as delicious wine. Domaine Clos l'Eglise is renowned for its artisanal approach and great care given to each of its wines. The result is a unique and superior quality wine that any wine lover would appreciate.

Top Clos l'Eglise wines

Looking for the best Clos l'Eglise wines in Pomerol among all the wines in the region? Check out our tops of the best red, white or effervescent Clos l'Eglise wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos l'Eglise wines with technical and enological descriptions.

The top red wines of Clos l'Eglise

Food and wine pairings with a red wine of Clos l'Eglise

How Clos l'Eglise wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), harira algerian soup or rabbit italian style.

Organoleptic analysis of red wines of Clos l'Eglise

On the nose the red wine of Clos l'Eglise. often reveals types of flavors of blackberry, tobacco or chocolate and sometimes also flavors of dark fruit, non oak or earth. In the mouth the red wine of Clos l'Eglise. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Clos l'Eglise

  • 2017With an average score of 4.50/5
  • 2007With an average score of 4.50/5
  • 2003With an average score of 4.50/5
  • 2001With an average score of 4.50/5
  • 2000With an average score of 4.50/5
  • 1985With an average score of 4.50/5

The grape varieties most used in the red wines of Clos l'Eglise.

  • Cabernet Franc
  • Merlot

Discovering the wine region of Pomerol

The wine region of Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Pétrus or the Domaine Le Pin produce mainly wines red and white. The most planted grape varieties in the region of Pomerol are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomerol often reveals types of flavors of cherry, flint or white pepper and sometimes also flavors of salt, dried fig or nutty.

In the mouth of Pomerol is a powerful with a nice balance between acidity and tannins. We currently count 336 estates and châteaux in the of Pomerol, producing 444 different wines in conventional, organic and biodynamic agriculture. The wines of Pomerol go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Clos l'Eglise

Planning a wine route in the of Pomerol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos l'Eglise.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.