The Château Bel-Air of Pomerol of Bordeaux

The Château Bel-Air is one of the best wineries to follow in Pomerol.. It offers 2 wines for sale in of Pomerol to come and discover on site or to buy online.
Looking for the best Château Bel-Air wines in Pomerol among all the wines in the region? Check out our tops of the best red, white or effervescent Château Bel-Air wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Bel-Air wines with technical and enological descriptions.
How Château Bel-Air wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, uzbek pilaf or chicken waterzooi à la gantoise.
On the nose the red wine of Château Bel-Air. often reveals types of flavors of black fruit, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Château Bel-Air. is a powerful with a nice balance between acidity and tannins.
Absolute myth of the Bordeaux right bank (Libournais): signature Merlot as king red (~80%) — deep robe and opulent profile with black truffle, candied cherry, plum, chocolate, violet, leather and a mineral touch, signature creamy velvety texture and an endless finish. Fragrant Cabernet Franc as backup. Cradle of Pétrus and Le Pin. AOC (1936), ~800 ha without classification, blue clay and ferruginous crasse de fer plateau, ageing 10-50 years.
Planning a wine route in the of Pomerol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Bel-Air.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.