The Clos du Vigneau of Saint-Nicolas-de-Bourgueil of Loire Valley

Clos du Vigneau
The winery offers 7 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 53 of the estates of Loire Valley.
It is located in Saint-Nicolas-de-Bourgueil in the region of Loire Valley
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The Clos du Vigneau is one of the world's great estates. It offers 7 wines for sale in of Saint-Nicolas-de-Bourgueil to come and discover on site or to buy online.

Top Clos du Vigneau wines

Looking for the best Clos du Vigneau wines in Saint-Nicolas-de-Bourgueil among all the wines in the region? Check out our tops of the best red, white or effervescent Clos du Vigneau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos du Vigneau wines with technical and enological descriptions.

The top red wines of Clos du Vigneau

Food and wine pairings with a red wine of Clos du Vigneau

How Clos du Vigneau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pasta al forno (baked pasta), sausages with kale or rabbit italian style.

Organoleptic analysis of red wines of Clos du Vigneau

In the mouth the red wine of Clos du Vigneau. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Clos du Vigneau

  • 0With an average score of 3.60/5
  • 2018With an average score of 3.56/5
  • 2020With an average score of 3.50/5

The grape varieties most used in the red wines of Clos du Vigneau.

  • Cabernet Franc

Discovering the wine region of Saint-Nicolas-de-Bourgueil

Cabernet Franc (Breton) signature as monovarietal on the north bank of the Loire in Touraine, ≤10% Cabernet Sauvignon: fresh vibrant reds with bursting aromas of raspberry, cherry, blackcurrant and floral and spicy touches, fine tannins and silky palate. Light fruity gravel wines to drink young, more structured mineral tuffeau wines suitable for 5-6 years of aging. Luminous ruby robe. AOC neighbor of Bourgueil, pure Loire identity of Cabernet Franc.

The top white wines of Clos du Vigneau

Food and wine pairings with a white wine of Clos du Vigneau

How Clos du Vigneau wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

The top pink wines of Clos du Vigneau

Food and wine pairings with a pink wine of Clos du Vigneau

How Clos du Vigneau wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of mexican beef tacos, rabbit in white wine (casserole) or lamb chops marinated with herbs.

The best vintages in the pink wines of Clos du Vigneau

  • 2017With an average score of 3.80/5

The grape varieties most used in the pink wines of Clos du Vigneau.

  • Cabernet Franc

The word of the wine: Barrel

Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).

Discover other wineries and winemakers neighboring the Clos du Vigneau

Planning a wine route in the of Saint-Nicolas-de-Bourgueil? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos du Vigneau.

Discover the grape variety: Tchkhaveri

Elegant, light reds with a pale ruby robe, fine tannins and a silky palate with preserved acidity, with signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Also fresh rosés. Often vinified using the traditional qvevri method; defines the viticultural identity of Guria. Indigenous Georgian black variety grown mainly in the Guria region in western Georgia.

Discover other regions and appellation of Touraine