The Winery Berris of Saint-Nicolas-de-Bourgueil of Loire Valley

Winery Berris
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 68 of the estates of Loire Valley.
It is located in Saint-Nicolas-de-Bourgueil in the region of Loire Valley

The Winery Berris is one of the world's great estates. It offers 1 wines for sale in of Saint-Nicolas-de-Bourgueil to come and discover on site or to buy online.

Top Winery Berris wines

Looking for the best Winery Berris wines in Saint-Nicolas-de-Bourgueil among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Berris wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Berris wines with technical and enological descriptions.

The top red wines of Winery Berris

Food and wine pairings with a red wine of Winery Berris

How Winery Berris wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue with pickle sauce, old-fashioned pork roll or ramen (noodle) soup.

The best vintages in the red wines of Winery Berris

  • 2013With an average score of 3.60/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Berris.

  • Cabernet Franc

Discovering the wine region of Saint-Nicolas-de-Bourgueil

The wine region of Saint-Nicolas-de-Bourgueil is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Yannick Amirault or the Domaine Sebastien David produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Nicolas-de-Bourgueil are Cabernet franc, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Nicolas-de-Bourgueil often reveals types of flavors of cherry, stone or grass and sometimes also flavors of game, cheese or graphite.

In the mouth of Saint-Nicolas-de-Bourgueil is a powerful with a nice freshness. We currently count 189 estates and châteaux in the of Saint-Nicolas-de-Bourgueil, producing 418 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Nicolas-de-Bourgueil go well with generally quite well with dishes of beef, pork or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Berris

Planning a wine route in the of Saint-Nicolas-de-Bourgueil? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Berris.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Berris and wines from the region

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Foaming

Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.

Discover other regions and appellation of Touraine