Winery La CiprianaScopaio Bolgheri Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Scopaio Bolgheri Rosso from the Winery La Cipriana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scopaio Bolgheri Rosso of Winery La Cipriana in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Scopaio Bolgheri Rosso of Winery La Cipriana in the region of Toscane often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Scopaio Bolgheri Rosso
Pairings that work perfectly with Scopaio Bolgheri Rosso
Original food and wine pairings with Scopaio Bolgheri Rosso
The Scopaio Bolgheri Rosso of Winery La Cipriana matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast pork with pineapple, my grandmother's macaroni gratin with gruyere cheese and smoked ham or lamb collar with mustard.
Details and technical informations about Winery La Cipriana's Scopaio Bolgheri Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Scopaio Bolgheri Rosso from Winery La Cipriana are 2016, 2017, 2009, 2013 and 2008.
Informations about the Winery La Cipriana
The Winery La Cipriana is one of of the world's greatest estates. It offers 8 wines for sale in the of Bolgheri to come and discover on site or to buy online.
The wine region of Bolgheri
The wine region of Bolgheri is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Tenuta San Guido or the Domaine Podere Sette produce mainly wines red, white and pink. The most planted grape varieties in the region of Bolgheri are Cabernet-Sauvignon, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Bolgheri often reveals types of flavors of iron, stone fruit or milk chocolate and sometimes also flavors of pineapple, grapefruit or tropical.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
The Irancy appellation seen by Nicolas Ferrari
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.