Winery Serenada - Serras de Grândola - Cepas Cinquentenárias Tinto

Winery Serenada - Serras de GrândolaCepas Cinquentenárias Tinto

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cepas Cinquentenárias Tinto of Winery Serenada - Serras de Grândola is a red wine from the region of Península de Setúbal.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cepas Cinquentenárias Tinto from the Winery Serenada - Serras de Grândola

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cepas Cinquentenárias Tinto of Winery Serenada - Serras de Grândola in the region of Península de Setúbal is a powerful.

Details and technical informations about Winery Serenada - Serras de Grândola's Cepas Cinquentenárias Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Pineau d'Aunis

The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.

Last vintages of this wine

Cepas Cinquentenárias Tinto - 2017
In the top 100 of of Península de Setúbal wines
Average rating: 4.111110
Cepas Cinquentenárias Tinto - 2016
In the top 100 of of Península de Setúbal wines
Average rating: 3.911110
Cepas Cinquentenárias Tinto - 2015
In the top 100 of of Península de Setúbal wines
Average rating: 3.71110.50
Cepas Cinquentenárias Tinto - 2014
In the top 100 of of Península de Setúbal wines
Average rating: 3.71110.50
Cepas Cinquentenárias Tinto - 2013
In the top 100 of of Península de Setúbal wines
Average rating: 3.411100
Cepas Cinquentenárias Tinto - 2012
In the top 100 of of Península de Setúbal wines
Average rating: 3.71110.50
Cepas Cinquentenárias Tinto - 0
In the top 100 of of Península de Setúbal wines
Average rating: 3.81110.50

The best vintages of Cepas Cinquentenárias Tinto from Winery Serenada - Serras de Grândola are 2017, 2016, 0, 2015 and 2014.

Informations about the Winery Serenada - Serras de Grândola

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Península de Setúbal

The Winery Serenada - Serras de Grândola is one of of the world's greatest estates. It offers 16 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 6000 of of Portugal wines
In the top 300 of of Península de Setúbal wines
In the top 75000 of red wines
In the top 150000 wines of the world

The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

The word of the wine: Table wine

Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.

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