Winery Serenada - Serras de GrândolaSerras de Grândola Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Serras de Grândola Branco from the Winery Serenada - Serras de Grândola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serras de Grândola Branco of Winery Serenada - Serras de Grândola in the region of Península de Setúbal is a .
Food and wine pairings with Serras de Grândola Branco
Pairings that work perfectly with Serras de Grândola Branco
Original food and wine pairings with Serras de Grândola Branco
The Serras de Grândola Branco of Winery Serenada - Serras de Grândola matches generally quite well with dishes of pasta, pork or shellfish such as recipes of macaroni and cheese, home-made white pudding or traditional tunisian couscous.
Details and technical informations about Winery Serenada - Serras de Grândola's Serras de Grândola Branco.
Discover the grape variety: Ravat blanc
Simple, fresh dry whites with a pale golden robe, supple palate and preserved acidity, with undemonstrative aromas of white flowers, citrus (lemon) and hybrid notes. Productive profile for early drinking. Grown in small quantities in France and Canada for continental-climate vineyards, a witness to post-phylloxera French hybridization history. French white hybrid created by Jean-François Ravat in the early 20th century.
Last vintages of this wine
The best vintages of Serras de Grândola Branco from Winery Serenada - Serras de Grândola are 0, 2015
Informations about the Winery Serenada - Serras de Grândola
The Winery Serenada - Serras de Grândola is one of of the world's greatest estates. It offers 16 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Portuguese peninsula south of Lisbon between the Tagus and Sado estuaries. World-renowned speciality: Moscatel de Setúbal, a golden fortified sweet wine with signature notes of candied orange, dried apricot, honey, fig, currant and sweet spices, long ageing — the rare Roxo version has more floral notes. Also fruity, supple Castelão reds (64%) (blackberry, plum), perfumed Touriga Nacional. Oceanic climate.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
