
Winery Le CimateSpoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni from the Winery Le Cimate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni of Winery Le Cimate in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni
Pairings that work perfectly with Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni
Original food and wine pairings with Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni
The Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni of Winery Le Cimate matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of flammekueche with munster cheese, light tuna-tomato quiche (without cream) or baked vegetable chips.
Details and technical informations about Winery Le Cimate's Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of Spoleto Trebbiano Spoletino Superiore Riserva del Cavalier Bartoloni from Winery Le Cimate are 2015, 2016, 0
Informations about the Winery Le Cimate
The Winery Le Cimate is one of of the world's greatest estates. It offers 14 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














