Winery CigliutiVigna Serraboella Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna Serraboella Dolcetto d'Alba from the Winery Cigliuti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Serraboella Dolcetto d'Alba of Winery Cigliuti in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Vigna Serraboella Dolcetto d'Alba of Winery Cigliuti in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vigna Serraboella Dolcetto d'Alba
Pairings that work perfectly with Vigna Serraboella Dolcetto d'Alba
Original food and wine pairings with Vigna Serraboella Dolcetto d'Alba
The Vigna Serraboella Dolcetto d'Alba of Winery Cigliuti matches generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, pasta gratin or lamb tagine with artichokes and dried tomatoes.
Details and technical informations about Winery Cigliuti's Vigna Serraboella Dolcetto d'Alba.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Vigna Serraboella Dolcetto d'Alba from Winery Cigliuti are 2009, 2016, 2013, 2012 and 0.
Informations about the Winery Cigliuti
The Winery Cigliuti is one of of the world's greatest estates. It offers 11 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
