Winery Chesebro - CM Ranch Syrah

Winery ChesebroCM Ranch Syrah

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The CM Ranch Syrah of Winery Chesebro is a red wine from the region of Carmel Valley of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the CM Ranch Syrah from the Winery Chesebro

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the CM Ranch Syrah of Winery Chesebro in the region of California is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Chesebro's CM Ranch Syrah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat bleu

An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.

Informations about the Winery Chesebro

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Carmel Valley in the region of California
Find the Winery Chesebro on Facebook and on Twitter

The Winery Chesebro is one of of the world's great estates. It offers 20 wines for sale in the of Carmel Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 90000 of of Carmel Valley wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Carmel Valley

The wine region of Carmel Valley is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Bernardus produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmel Valley are Cabernet-Sauvignon, Pinot noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Carmel Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or red fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Virile

Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.

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