
Winery ChauxdigueCœur de Léon Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Cœur de Léon Rosé
Pairings that work perfectly with Cœur de Léon Rosé
Original food and wine pairings with Cœur de Léon Rosé
The Cœur de Léon Rosé of Winery Chauxdigue matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of special' tagliatelle carbonara, light tuna-tomato quiche (without cream) or mozzarella sticks.
Details and technical informations about Winery Chauxdigue's Cœur de Léon Rosé.
Discover the grape variety: Roscetto
Structured and aromatic dry whites with a pale golden robe and copper highlights, an ample palate with preserved acidity, showing signature aromas of citrus, white flowers, yellow fruits (pear) and volcanic mineral notes. Also in orange wines with tannins and dried fruits. Preserved for its heritage value in Lazio around Civitella d'Agliano, featured in local artisan blends. Native white Italian grape from Lazio, studied for its genetic interest.
Informations about the Winery Chauxdigue
The Winery Chauxdigue is one of of the world's great estates. It offers 21 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














