The Château Terrasson is one of the best wineries to follow in Côtes de Bordeaux.. It offers 3 wines for sale in of Côtes de Bordeaux to come and discover on site or to buy online.
Looking for the best Château Terrasson wines in Côtes de Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Terrasson wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Terrasson wines with technical and enological descriptions.
How Château Terrasson wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot roast, duck breast with pepper sauce or rabbit in white wine (casserole).
On the nose the red wine of Château Terrasson. often reveals types of flavors of cherry, leather or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Château Terrasson. is a powerful with a nice balance between acidity and tannins.
Unified Bordeaux AOC (2009) gathering 4 right-bank denominations: Blaye, Cadillac, Castillon, Francs. Signature Merlot dominant in red: supple, accessible reds with signature notes of plum, ripe cherry, cocoa, undergrowth and an herbaceous touch, round tannins and a moreish palate — everyday Bordeaux with excellent value for money. Peppery Cabernet Franc, firm Cabernet Sauvignon complete. Cadillac in botrytised off-dry/sweet (honey, apricot).
Oceanic climate over ~12,600 ha.
Planning a wine route in the of Côtes de Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Terrasson.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
