
Château Saint-RochVieilles Vignes Côtes du Roussillon Blanc
This wine is a blend of 2 varietals which are the Marsanne and the Grenache Blanc.
This wine generally goes well with vegetarian, poultry or lean fish.
The Vieilles Vignes Côtes du Roussillon Blanc of the Château Saint-Roch is in the top 30 of wines of Côtes du Roussillon.

Food and wine pairings with Vieilles Vignes Côtes du Roussillon Blanc
Pairings that work perfectly with Vieilles Vignes Côtes du Roussillon Blanc
Original food and wine pairings with Vieilles Vignes Côtes du Roussillon Blanc
The Vieilles Vignes Côtes du Roussillon Blanc of Château Saint-Roch matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of cream and tuna quiche, chicken tikka massala or chicken lasagna.
Details and technical informations about Château Saint-Roch's Vieilles Vignes Côtes du Roussillon Blanc.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Vieilles Vignes Côtes du Roussillon Blanc from Château Saint-Roch are 2021, 2019, 2018, 2016 and 2020.
Informations about the Château Saint-Roch
The Château Saint-Roch is one of of the world's great estates. It offers 31 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Catalan sun and Mediterranean character on the edge of the Pyrenees. Fleshy, sun-soaked reds with signature notes of candied black fruit (blackberry, plum), garrigue, pepper, liquorice and dark chocolate, firm tannins and generous warmth. Blends of Grenache (roundness), Syrah (spice), old-vine Carignan (power) and dense Mourvèdre. Also sunny rosés and ample whites (Grenache Blanc, Macabeu).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.














