Château Saint-EstèveGanymède Corbières Boutenac
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Ganymède Corbières Boutenac of the Château Saint-Estève is in the top 20 of wines of Corbières Boutenac.
Taste structure of the Ganymède Corbières Boutenac from the Château Saint-Estève
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ganymède Corbières Boutenac of Château Saint-Estève in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ganymède Corbières Boutenac of Château Saint-Estève in the region of Languedoc-Roussillon often reveals types of flavors of cherry, vanilla or leather and sometimes also flavors of black fruits, non oak or earth.
Food and wine pairings with Ganymède Corbières Boutenac
Pairings that work perfectly with Ganymède Corbières Boutenac
Original food and wine pairings with Ganymède Corbières Boutenac
The Ganymède Corbières Boutenac of Château Saint-Estève matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, lasagne or express veal stew in a pressure cooker.
Details and technical informations about Château Saint-Estève's Ganymède Corbières Boutenac.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Ganymède Corbières Boutenac from Château Saint-Estève are 2008, 2015, 2009, 2007 and 2011.
Informations about the Château Saint-Estève
The Château Saint-Estève is one of of the world's greatest estates. It offers 20 wines for sale in the of Corbières Boutenac to come and discover on site or to buy online.
The wine region of Corbières Boutenac
Languedoc AOP at the heart of Corbières (180 m, stony iron-rich clay-limestone hills, Mediterranean with cers wind): signature Carignan red (30–50%) complemented by Syrah (≤30%), Grenache and Mourvèdre — dark-coloured with ripe black fruits (cherry, blackberry, plum), spices and garrigue, full-bodied with silky tannins and persistent finish. Old-vine Carignan, AOP 2005, finesse and elegance, first cru of Languedoc.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
