The Château Berthenon of Bordeaux

The Château Berthenon is one of the best wineries to follow in Bordeaux.. It offers 17 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Château Berthenon wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Château Berthenon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Berthenon wines with technical and enological descriptions.
How Château Berthenon wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork chops with potatoes, roast veal orloff with mushrooms or garbure landaise.
On the nose the red wine of Château Berthenon. often reveals types of flavors of vanilla, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Château Berthenon. is a powerful with a nice balance between acidity and tannins.
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
How Château Berthenon wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of sauté of pork with chorizo, spinach and goat cheese quiche or coconut curry cauliflower in the cookeo.
In the mouth the white wine of Château Berthenon. is a powerful.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Château Berthenon wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of shrimp risotto with curry, broccoli and blue cheese quiche without pastry or homemade lasagna from a to z.
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
How Château Berthenon wines pair with each other generally quite well with dishes such as recipes .
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
How Château Berthenon wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp with cream and fettuccine, savoury cake base and various fillings or bruschetta with mozzarella.
A type of champagne that has not received any dosage liqueur.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Berthenon.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.