
Winery ChamardStone Cold White
This wine generally goes well with pork, vegetarian or poultry.
The Stone Cold White of the Winery Chamard is in the top 40 of wines of Connecticut.
Food and wine pairings with Stone Cold White
Pairings that work perfectly with Stone Cold White
Original food and wine pairings with Stone Cold White
The Stone Cold White of Winery Chamard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, baked salmon with tomato or spinach and goat cheese quiche.
Details and technical informations about Winery Chamard's Stone Cold White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Stone Cold White from Winery Chamard are 0
Informations about the Winery Chamard
The Winery Chamard is one of of the world's greatest estates. It offers 30 wines for sale in the of Connecticut to come and discover on site or to buy online.
The wine region of Connecticut
Connecticut is a state located in the Southern NewEngland region of the United States, bordering the Long Island Sound to the south and Massachusetts to the North. Although it is not known for its wine production, Connecticut is nevertheless home to a craft wine industry that has grown steadily since the 1970s. Vitis vinifera and Hybrid grapes are planted throughout the state, and the best wines are made from Riesling, Chardonnay, St. Croix, Cabernet Franc and Vidal.
The word of the wine: Pedicel
Small stalk.













