The Winery Ch. Wantz of Alsace

Winery Ch. Wantz
The winery offers 46 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1686 of the estates of Alsace.
It is located in Alsace

The Winery Ch. Wantz is one of the best wineries to follow in Alsace.. It offers 46 wines for sale in of Alsace to come and discover on site or to buy online.

Top Winery Ch. Wantz wines

Looking for the best Winery Ch. Wantz wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ch. Wantz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ch. Wantz wines with technical and enological descriptions.

The top red wines of Winery Ch. Wantz

Food and wine pairings with a red wine of Winery Ch. Wantz

How Winery Ch. Wantz wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of sauté of veal with the moulinex cookeo, rabbit with mushrooms or spanish paella.

Organoleptic analysis of red wines of Winery Ch. Wantz

On the nose the red wine of Winery Ch. Wantz. often reveals types of flavors of oak.

The best vintages in the red wines of Winery Ch. Wantz

  • 2015With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Ch. Wantz.

  • Pinot Noir

Discovering the wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.

The top white wines of Winery Ch. Wantz

Food and wine pairings with a white wine of Winery Ch. Wantz

How Winery Ch. Wantz wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cantonese rice, sun burger or chicken tagine with olives and potatoes.

Organoleptic analysis of white wines of Winery Ch. Wantz

On the nose the white wine of Winery Ch. Wantz. often reveals types of flavors of peach, tree fruit. In the mouth the white wine of Winery Ch. Wantz. is a with a nice freshness.

The best vintages in the white wines of Winery Ch. Wantz

  • 2011With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2012With an average score of 3.37/5

The grape varieties most used in the white wines of Winery Ch. Wantz.

  • Gewürztraminer
  • Pinot Gris
  • Riesling
  • Sylvaner
  • Muscat Blanc
  • Pinot Blanc

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top sparkling wines of Winery Ch. Wantz

Food and wine pairings with a sparkling wine of Winery Ch. Wantz

How Winery Ch. Wantz wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of squid with garlic and parsley, tuna nuggets or chicken skewers with curry and lemon.

Organoleptic analysis of sparkling wines of Winery Ch. Wantz

On the nose the sparkling wine of Winery Ch. Wantz. often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, peach or butter. In the mouth the sparkling wine of Winery Ch. Wantz. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Ch. Wantz

  • 2010With an average score of 4.10/5
  • 2008With an average score of 3.90/5
  • 2016With an average score of 3.60/5
  • 2015With an average score of 3.50/5
  • 1969With an average score of 3.50/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery Ch. Wantz.

  • Pinot Blanc
  • Pinot Noir

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.

The top pink wines of Winery Ch. Wantz

Food and wine pairings with a pink wine of Winery Ch. Wantz

How Winery Ch. Wantz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of wiener schnitzel or viennese schnitzel, pork stew with bacon and cream or stuffed duck or goose neck.

The grape varieties most used in the pink wines of Winery Ch. Wantz.

  • Pinot Noir

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top sweet wines of Winery Ch. Wantz

Food and wine pairings with a sweet wine of Winery Ch. Wantz

How Winery Ch. Wantz wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of onion soup, apple cake or cheese cake.

The grape varieties most used in the sweet wines of Winery Ch. Wantz.

  • Gewürztraminer
  • Riesling
  • Pinot Gris

The word of the wine: Village

Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).

Discover other wineries and winemakers neighboring the Winery Ch. Wantz

Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ch. Wantz.

Discover the grape variety: Sylvaner

The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.

Discover other regions and appellation of Alsace