Winery Encomienda de CerveraSoto de Zemtinar
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Soto de Zemtinar from the Winery Encomienda de Cervera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soto de Zemtinar of Winery Encomienda de Cervera in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Soto de Zemtinar of Winery Encomienda de Cervera in the region of Castille often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Soto de Zemtinar
Pairings that work perfectly with Soto de Zemtinar
Original food and wine pairings with Soto de Zemtinar
The Soto de Zemtinar of Winery Encomienda de Cervera matches generally quite well with dishes of beef, pasta or veal such as recipes of beef and spice stuffed peppers, cannelloni with brocciu from jeanne or lisbon veal sauté.
Details and technical informations about Winery Encomienda de Cervera's Soto de Zemtinar.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Soto de Zemtinar from Winery Encomienda de Cervera are 0, 2015
Informations about the Winery Encomienda de Cervera
The Winery Encomienda de Cervera is one of of the world's great estates. It offers 28 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
