Winery Cellier des ChartreuxChevalier d'Anthelme Côtes du Rhône Rouge
Red wine
This wine is a blend of 2 varietals which are the Cinsault and the Mourvèdre.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Chevalier d'Anthelme Côtes du Rhône Rouge from the Winery Cellier des Chartreux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier d'Anthelme Côtes du Rhône Rouge of Winery Cellier des Chartreux in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Chevalier d'Anthelme Côtes du Rhône Rouge of Winery Cellier des Chartreux in the region of Rhone Valley often reveals types of flavors of cherry, blackberry or licorice and sometimes also flavors of plum, non oak or earth.
Food and wine pairings with Chevalier d'Anthelme Côtes du Rhône Rouge
Pairings that work perfectly with Chevalier d'Anthelme Côtes du Rhône Rouge
Original food and wine pairings with Chevalier d'Anthelme Côtes du Rhône Rouge
The Chevalier d'Anthelme Côtes du Rhône Rouge of Winery Cellier des Chartreux matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bobotie, shoulder of lamb boulangère or turnip confit with parma cheese.
Details and technical informations about Winery Cellier des Chartreux's Chevalier d'Anthelme Côtes du Rhône Rouge.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Chevalier d'Anthelme Côtes du Rhône Rouge from Winery Cellier des Chartreux are 2018, 2014, 2016, 2017 and 2019.
Informations about the Winery Cellier des Chartreux
The Winery Cellier des Chartreux is one of of the world's greatest estates. It offers 66 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
