The Winery Celler Puig-Romeu is one of the best wineries to follow in Penedès.. It offers 3 wines for sale in of Penedès to come and discover on site or to buy online.
Looking for the best Winery Celler Puig-Romeu wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Celler Puig-Romeu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Celler Puig-Romeu wines with technical and enological descriptions.
How Winery Celler Puig-Romeu wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of thai beef skewers, pasta with chicken, peppers and mushrooms or bacon and mushroom tagliatelle.
In the mouth the red wine of Winery Celler Puig-Romeu. is a powerful.
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.
How Winery Celler Puig-Romeu wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with scampi, stuffed sea almonds with cream cheese or lamb with okra sauce.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
How Winery Celler Puig-Romeu wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of tartiflette (from a real savoyard), rabbit good woman or wild salmon with verbena steam.
Said of a worn out red wine lacking flesh and volume.
Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Celler Puig-Romeu.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
