Winery Celler Puig-RomeuLiah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Liah from the Winery Celler Puig-Romeu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liah of Winery Celler Puig-Romeu in the region of Catalogne is a powerful.
Food and wine pairings with Liah
Pairings that work perfectly with Liah
Original food and wine pairings with Liah
The Liah of Winery Celler Puig-Romeu matches generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, leek and salmon lasagna or beef mironton.
Details and technical informations about Winery Celler Puig-Romeu's Liah.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Informations about the Winery Celler Puig-Romeu
The Winery Celler Puig-Romeu is one of of the world's greatest estates. It offers 4 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
