Winery Celler PedrolaCamí de Sirga Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Camí de Sirga Tinto from the Winery Celler Pedrola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Camí de Sirga Tinto of Winery Celler Pedrola in the region of Catalogne is a powerful.
Food and wine pairings with Camí de Sirga Tinto
Pairings that work perfectly with Camí de Sirga Tinto
Original food and wine pairings with Camí de Sirga Tinto
The Camí de Sirga Tinto of Winery Celler Pedrola matches generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, pasta with mushroom sauce or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Celler Pedrola's Camí de Sirga Tinto.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Last vintages of this wine
The best vintages of Camí de Sirga Tinto from Winery Celler Pedrola are 2018
Informations about the Winery Celler Pedrola
The Winery Celler Pedrola is one of of the world's greatest estates. It offers 5 wines for sale in the of Tarragona to come and discover on site or to buy online.
The wine region of Tarragona
The wine region of Tarragona is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Celler Piñol or the Domaine De Muller produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarragona are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tarragona often reveals types of flavors of cream, red fruit or tropical fruit and sometimes also flavors of biscuits, dried fruit or floral.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
